Dill (Anethum graveolens)

Dill is an aromatic annual or biennial herb widely valued for its feathery foliage, edible seeds, and culinary versatility. It grows up to 3 to 5 feet (0.9 to 1.5 meters) tall, forming slender, hollow stems and finely divided, thread-like leaves. The plant produces small yellow flowers clustered in umbrella-shaped umbels, which eventually yield flat, oval seeds. Its fresh, grassy flavor and aroma make it a popular ingredient in cooking, particularly for pickling and seasoning fish dishes.

Dill
Dill

Native to the Mediterranean region and western Asia, dill thrives in full sunlight and well-drained soils. Its rapid growth and ease of cultivation make it a favorite in herb gardens worldwide. The plant is highly beneficial in gardens as it attracts pollinators like bees and predatory insects such as ladybugs. Dill’s seeds and essential oils are also used for their medicinal properties, including digestive and calming effects.

Dill Flowers
Dill Flowers

Scientific Classification of Dill

KingdomPlantae
CladeAngiosperms
CladeEudicots
OrderApiales
FamilyApiaceae
GenusAnethum
Scientific NameAnethum graveolens
Dill is used as a condiment
Dill is used as a condiment

Quick Information

Plant TypeHerbaceous annual or biennial
IdentificationHeight: 3 to 5 feet (0.9 to 1.5 meters) Leaves: Finely divided, thread-like, feathery, bright green Stem: Slender, hollow Flowers: Small, yellow, in umbels Roots: Fibrous and shallow Growth Habit: Upright and bushy
DistributionNative to the Mediterranean region and western Asia; cultivated worldwide
HabitatOpen fields, sunny gardens, and well-drained soils
USDA Hardiness ZoneGrown annually in all zones
Growth RateFast
LifespanAnnual or biennial
Growing ConditionsSunlight: Full sun Soil: Light, well-drained, fertile soils Water: Moderate, consistent moisture preferred
Drought ToleranceLow
DiseasesSusceptible to powdery mildew and root rot
PestsAttracts aphids and caterpillars
Reproductive SystemSelf-seeding; produces oval, aromatic seeds
PropagationThrough seeds
Wildlife ValueAttracts bees, butterflies, and predatory insects like ladybugs
UsesFresh leaves and seeds for culinary seasoning, medicinal remedies, and garden companion planting
IUCN Conservation StatusNot Evaluated