Lavender (Lavandula angustifolia) Lavender refers to a genus of flowering plants in the Lamiaceae family, also known as the mint family. The genus name Lavandula encompasses around 45 known species and numerous cultivars and hybrids. The most widely cultivated and studied species is Lavandula angustifolia, often referred to as “English lavender,” despite its Mediterranean origin. … Read more
Cade Juniper Juniperus oxycedrus, commonly known as Cade Juniper or Prickly Juniper, is a resilient evergreen shrub or small tree native to the Mediterranean region, including Southern Europe, North Africa, and parts of Western Asia. It thrives in dry, rocky soils and is well-adapted to the Mediterranean climate, tolerating drought and poor soil conditions. Typically … Read more
Evergreen Rose (Rosa sempervirens) The evergreen rose (Rosa sempervirens) is a vigorous climbing or trailing shrub native to the Mediterranean region and parts of western Europe. It grows between 6 and 20 feet (2 to 6 meters) tall, often scrambling over rocks, trees, and fences with its flexible, arching stems. Its glossy, dark green leaves … Read more
Tree Heath (Erica arborea) Tree heath (Erica arborea) is an evergreen shrub or small tree native to the Mediterranean region, parts of Africa, and southern Europe. It can grow between 6 and 23 feet (2 to 7 meters) tall, with a dense, bushy habit. Its slender branches are covered in tiny, needle-like leaves that give … Read more
Spanish Broom (Spartium junceum) Spanish broom, or Spartium junceum, is a fast-growing, drought-resistant shrub native to the Mediterranean region. It typically reaches heights of 6 to 13 feet (2 to 4 meters), with long, slender, green stems that resemble rushes. The small, sparse leaves are deciduous in dry conditions, allowing the plant to conserve water. … Read more
Coriander (Coriandrum sativum) Coriander is an annual herb cultivated for its leaves and seeds, which serve diverse culinary and medicinal purposes. It grows to a height of 1 to 2 feet (0.3 to 0.6 meters), forming slender, green stems topped with delicate, lacy leaves. The plant’s lower leaves are broad and lobed, while the upper … Read more
Oregano (Origanum vulgare) Oregano, a perennial herb known for its robust aroma and flavor, thrives in the Mediterranean region and beyond. It grows between 1 and 2 feet (0.3 to 0.6 meters) tall and spreads through underground runners, forming dense clusters. Its small, ovate leaves are green and slightly hairy, exuding a spicy fragrance when … Read more
Common Passion Flower (Passiflora caerulea) Common passion flower, known scientifically as Passiflora caerulea, is a vigorous climbing vine native to South America but widely cultivated in Mediterranean climates. This plant can grow up to 33 feet (10 meters) in height, using tendrils to cling to structures or other plants. The leaves are palmate, usually five-lobed, … Read more
Basil (Ocimum basilicum) Basil, a fragrant and versatile herb, is a staple in Mediterranean cuisine and gardens worldwide. This annual or perennial plant grows between 1 and 2 feet (0.3 to 0.6 meters) tall, with bright green, ovate leaves that are smooth and slightly glossy. The plant produces small, white, or purple flowers on spikes, … Read more
Dill (Anethum graveolens) Dill is an aromatic annual or biennial herb widely valued for its feathery foliage, edible seeds, and culinary versatility. It grows up to 3 to 5 feet (0.9 to 1.5 meters) tall, forming slender, hollow stems and finely divided, thread-like leaves. The plant produces small yellow flowers clustered in umbrella-shaped umbels, which … Read more